If you have been following me and reading my recipes, you know I love the Instant pot! The instant pot is great for cooking food super fast and making amazing dishes like soups, pasta and now, get ready for this – you can make a cake in your instant pot! That’s right, you can make a delicious cheesecake in only 18 minutes.
This instant pot cheesecake recipe is very simple with only a few ingredients needed. You can fold in berries into the batter if you like but I like to garnish with fruits at the end. You can also add a layer of sugar once the cake is cooled and create a creme brulee topping like I did, but that is completely optional.
The main thing to keep in mind is that you will need to get a spring form pan that will fit inside your instant pot. Depending on which instant pot model you are using, you will need to look for a 4″ to 7″ spring form pan. (You can easily get them from amazon, link is below) If you are looking for other recipes using the instant pot, go check them out here: Chili, Butternut squash soup, beef stew, and there are more, so browse through and enjoy! I also did a whole blog post on why I love my instant pot, check that out here.